Turkey Stew

2 lbs skinless turkey thighs
1 lb or 5 large carrots, sliced
2 medium onions, chopped
8 medium potatoes, cubed
4 ribs celery, chopped
3 garlic cloves, minced
1 tsp salt
1/4 tsp pepper
2 tbsp worcestershire sauce
15 oz an tomato sauce
2 bay leaves
1. Place turkey in large slow cooker
2. in separate bowl, mix together carrots, onions, potatoes, celery, garlic, salt, pepper, worcestershire sauce, tomato sauce, and bay leaf
3. Pour over turkey. Cover. Cook on low