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Raspberry Gelatin
1 cup agar agar
1/2 cup raspberries
1/4 cup all natural raspberry syrup
1/4 cup silken tofu whipped
2 tablespoons pure maple syrup
1. In a blender, combine agar agar, raspberries and syrup
2. Whip tofu separately with maple syrup in blender or beat together by hand
3. Serve gelatin with whipped silken topping. Serves 1
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